AGOUR sheep cheese, full of sweetness and delicateness. Perfect for using with Girolle cutter. Silver medal in World Cheese Awards 2016. Poids: 750 g - 21,20 € / Kg Fromage entier

Dry ham in small format, with set weight. Dried for at least 9 months. Leading reference amongst dry hams. Weight : 700g - 27 € / Kg

10 slices of top-quality ham, dried for 7 months. 10 thin slices. Médaille d’Or au Concours Général Agricole 2019 Poids: 250 g - 17,53 € / Kg

Black cherry marmalade, 65% AGOUR fruit: perfect to accompany sheep cheese. Weight : 220g

Brebis petit AGOUR with Espelette pepper is a thick, raw-milk cheese. Paste with a firm texture and salmon colour, thanks to the Espelette pepper purée, added directly to the paste. Full of sweetness and delicateness. Perfect for using with Girolle cutter. Silver medal in World Cheese Awards 2016. Poids: 750 g - 22,00 € / Kg  Fromage entier

Pikorra de Brebis Agour: traditional Crottin, lactic paste, adapted for the Basque Country sheep milk version. Subtle flavour, very delicate, with a bit of liquid under a slightly aged rind. 3 x Pikorra de 100g