"Pikorra" sheep cheese - x3
Write your review
34
Pikorra de Brebis Agour: traditional Crottin, lactic paste, adapted for the Basque Country sheep milk version. Subtle flavour, very delicate, with a bit of liquid under a slightly aged rind.
3 x Pikorra de 100g
-
Paiement sécurisé (Carte Bancaire, Paypal, Chèque ou Virement)
sous-vide, papier à fromage, sac à jambon En savoir plus
-
Livraison express avec garantie de la chaine du froid à partir de 8€95
(Carte Bancaire, Paypal, Chèque ou Virement) En savoir plus
-
Service client par téléphone ou par mail du lundi au vendredi de 8h à 18h – 05 59 37 63 86
avec garantie de la chaîne du froid à partir de 8€95. Offerte à partir de 50€ en France métropolitaine*. En savoir plus
-
Une marque du Pays Basque engagée et responsable
Engagée pour l'économie du terroir, AOP Ossau Iraty, IGP Jambon de Bayonne et produits Bio
Internet par tél. ou par mail du lundi au vendredi de 8h à 16h – 06 73 23 36 21 Foire aux questions
-
Emballage soigné
Une marque du Pays Basque et de la Gascogne
Pikorra de Brebis Agour: traditional Crottin, lactic paste, adapted for the Basque Country sheep milk version. Subtle flavour, very delicate, with a bit of liquid under a slightly aged rind.
3 x Pikorra de 100g
34
Data sheet
- Informations :
- Affinage
- 7 à 15 jours
- Colisage
- X8
- Weight
- 80g
View the trust certificate
- For further information on the nature of the review controls, as well as the possibility of contacting the author of the review please consult our CGU.
- No inducements have been provided for these reviews
- Reviews are published and kept for a period of five years
- Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
- The reasons for deletion of reviews are available here.
Sort reviews by :
Rene T. published the 15/05/2021 following an order made on 04/05/2021
4/5
un peu bousculé dans le transport
Jean-marc E. published the 11/05/2021 following an order made on 24/04/2021
5/5
Produit excellent, un peu trop frais pour moi, je vais les laisser s'affiner quelques jours de plus dans ma cave, d'une douceur qui surprend. Je recommande à ceux qui aiment le (crottin frais).
Viviane P. published the 12/04/2021 following an order made on 31/03/2021
5/5
Idem
Caroline T. published the 17/02/2021 following an order made on 09/01/2021
3/5
Bon mais altéré par le transport
Daniel A. published the 17/02/2021 following an order made on 03/06/2020
5/5
Excellent
You might also like
Saint Sauveur des Basques, is a pure sheep cheese, emblematic of the Irati shop. Very oily paste, almost liquid upon finishing ageing. Sweet flavour, delicate, that gains in typicity with ageing. Smoked rind, blended ageing technique Poids: 450g - 25,55 €/kg
Arpéa de Brebis Agour: Basque sheep cheese with a touch of originality and an airy texture to keep it light. Poids: 550 g - 26,90 € / Kg
Arpéa de Vache Agour is a cow cheese. This is a recovered tradition in the Basque Country. Airy texture to keep it light. Poids: 500 g - 21,00 € / Kg Fromage entier
AGOUR sheep cheese, full of sweetness and delicateness. Perfect for using with Girolle cutter. Silver medal in World Cheese Awards 2016. Poids: 750 g - 21,20 € / Kg Fromage entier
PDO Ossau-Iraty sheep cheese short format is a pure sheep cheese, filled with sweetness and oiliness. It can also be used in cooking recipes. Also available in tall format and traditional Basque format (2.5 Kg., rectangular edges). Weight : 2,8 Kg - 20,00 € / Kg
This dry sausage with sheep cheese is a must! It disappears as soon as it hits the plate. Its picturesque flavour, drawn from local mountain grazing, will transport you to a pastoral landscape. Weight : 200 g - 22,50 € / Kg
Price
€5.00
The great classic amongst ham legs. Our hams come from pigs born, raised and slaughtered in the Basque Country and Gascony. Poids : 5 Kg - 12,40 € / Kg
