



86.67€ /kg
Chokilas are delicious bites that combine the intensity of 70% dark chocolate with the melt-in-your-mouth softness of a Gianduja heart. This perfect marriage begins with a coat of cocoa powder, which enhances each bite and reveals a creamy hazelnut paste inside. Handcrafted in the heart of Bayonne.
Carefully crafted by L'Atelier du Chocolat, these artisanal creations feature unique know-how and a selection of quality ingredients. Each Chokila is an invitation to a gustatory journey, where the richness of dark chocolate meets the generosity of Gianduja, for an experience that is both intense and comforting.
Presented in an elegant sachet, Chokilas are perfect for a moment of personal pleasure or for sharing with friends and family. They'll also make a splash as a gourmet gift for chocolate lovers.
Fall for this irresistible sweetness and discover all the refinement of an artisan chocolate with authentic flavours.
Ingredients : Milk Gianduja (sugar, HAZELNUT 25%, cocoa butter, MILK powder, cocoa mass, emulsifier: SOYA lecithin), dark chocolate 70% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), HAZELNUT, HAZELNUT paste, milk chocolate 40% (sugar, cocoa paste, whole milk powder, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), cocoa powder, HAZELNUT oil, cocoa butter.
Based on 1
review
(Translated review)
Carefully crafted by L'Atelier du Chocolat, these artisanal creations feature unique know-how and a selection of quality ingredients. Each Chokila is an invitation to a gustatory journey, where the richness of dark chocolate meets the generosity of Gianduja, for an experience that is both intense and comforting.
Presented in an elegant sachet, Chokilas are perfect for a moment of personal pleasure or for sharing with friends and family. They'll also make a splash as a gourmet gift for chocolate lovers.
Fall for this irresistible sweetness and discover all the refinement of an artisan chocolate with authentic flavours.
Ingredients : Milk Gianduja (sugar, HAZELNUT 25%, cocoa butter, MILK powder, cocoa mass, emulsifier: SOYA lecithin), dark chocolate 70% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), HAZELNUT, HAZELNUT paste, milk chocolate 40% (sugar, cocoa paste, whole milk powder, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), cocoa powder, HAZELNUT oil, cocoa butter.
Based on 1
review
(Translated review)
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