Informations on Bayonne ham
- Weight :
Demi ≈ 2.5kg
Entier avec os ≈ 6.5kg
Entier désossé ≈ 5kg
Quart ≈ 1.25kg- Séchage :
- Entre 9 et 18 mois
- Ingredients :
- Jambon de porc, sel
- Allergènes :
- Sans allergènes
- Origins of the meat :
- France
- Conservation :
- A conserver entre 0°C et +8°C
- Nutritional values :
- Valeur énergétique Kcal : 254kcal, Valeurs énergétiques kj : 1059kJ, Matières grasses : 15.3g, dont acides gras saturés : 6.8g, Glucides : 0.5g, dont sucres : 0.5g, Protéines : 28.5g, Sel : 4.5g
- Place of manufacture/processing :
- France
Cost of shipping / Amount too high to benefit from free shipping.
We have chosen to be uncompromising on the quality of the delivery (a quality that matches the products). This is to ensure that the products arrive in perfect condition at your home. We ship your products with 3 carriers: DPD, TNT or Chronopost Fresh.
Delivery with DPD can be done in a relay point for 5,90 € (with an option of 3 € to have a cool box to keep your products cool; this option is precluded in summer because of the heat we can experience). This carrier can also deliver to your home for a fee of €8.90.
Delivery with TNT will only be made to your home for €8.90 (with an option of €3 for a cool box to keep your products cool; this option is not available in the summer due to the heat we can experience).
Delivery by Chronopost Fresh is by refrigerated lorry to your home only and costs €14.90. Chronopost Fresh is the most premium delivery service on the market. Indeed, the transport of fresh products is delicate and therefore expensive.
For our customers living abroad and outside Spain, the shipping costs will be €9.90 by the DPD carrier (with an option of €3 to have a cool box to keep your products cool; this option is precluded in summer because of the heat we can experience).
For our customers in Spain, the shipping cost will be 7,90 € by the DPD carrier (with an option of 3 € to have a cool box to keep your products cool; this option is not available in summer because of the heat we can experience).
For your order we only ask for a contribution which is about 50% of the delivery cost (we pay for example up to 25€ to Chronopost food for delivery costs).
Delivery costs are free for orders over 120€ when delivered by DPD or TNT. If you decide to choose delivery by Chronopost Fresh, the delivery costs will be reduced to €5.90
We therefore advise you to either get together with your friends, neighbours, family... to reach the amount of the free delivery costs, or to pay the contribution to the delivery costs, or to contact directly our retailers (cheese shops, supermarkets...) near you.
Cheese and ham prices
By buying directly from the producer you are guaranteed to pay the right price, corresponding to the value of the product. We offer you a wide range of products, within the market prices and consistent with the high quality of our products.
The fair price is our way of identifying the fairest price for everyone: the milk producer, our company, which makes the products with love and prepares your order with care, and finally you, our customers, because our ambition is to make our cheeses and charcuterie accessible to everyone, with the best value for money!
Naturally, if you buy small quantities of cheese you will not be able to afford the shipping costs. In this case, we advise you to contact a retailer near you or to place a group order in order to reach the 120€ and not to pay the shipping costs.
What are the delivery methods/prices?
There are 5 delivery methods when you place an order on our website:
Home delivery by TNT or DPD: 8€90
Point Relais via DPD: 5€90
Home delivery by Chronopost fresh: 14€90 (refrigerated truck)
Outside metropolitan France, Corsica and Spain, home delivery by DPD: 9€90
Spain, home delivery by DPD: 7€90
What does the PGI Bayonne Ham guarantee?
The Protected Geographical Indication officially guarantees the origin of products that have a history and tradition in their area, such as Bayonne Ham. It is a sign of quality and origin set up by the European Union in 1992. The PGI informs consumers about the specific characteristics of the products.
The registration of this name reserves its use to producers located in the defined geographical area and respecting the production conditions described in the specifications, thus protecting the geographical name against any imitation or usurpation.
Since October 1998, Bayonne Ham has had the Protected Geographical Indication.
Bayonne Ham PGI is produced in the heart of a strictly defined geographical area: the Adour Basin, made up of the Pyrénées-Atlantiques department and the neighbouring cantons of Landes, Gers and Hautes Pyrénées (in Hagetmau for our company). The pigs are well reared, exclusively in the South West of France in an area comprising 22 departments and mostly fed with cereals prepared on the farm itself. The Bayonne Ham PGI is necessarily salted with Salies de Béarn salt, also a PGI.
Where are our Bayonne hams made?
As certified by the PGI, our Bayonne Hams are produced in the Landes region, in the commune of Hagetmau. Nearly 95% of our Bayonne Hams and other hams come directly from pigs reared by our loyal suppliers, the majority of which are located in Gascony and the Basque Country. In addition, our Bayonne Hams are "massaged" to facilitate salt intake. The salting is done with salt from Salies-de-Béarn. The original Bayonne Ham approach is thus pushed to its logical conclusion: a local product with local ingredients only.
Gerard C. published the 13/11/2024 following an order made on 18/10/2024
trés satisfait comme d'habitude
Stéphane P. published the 22/10/2024 following an order made on 25/09/2024
Jambon au top un régal !!
Didier C. published the 08/10/2024 following an order made on 10/09/2024
Super produit je recommande
Didier L. published the 01/10/2024 following an order made on 02/09/2024
Excellent
F. Jean G. published the 26/09/2024 following an order made on 29/07/2024
Bon, là, on est dans la grande Classe (avec majuscule). Le prix aussi...
F. Jean G. published the 08/06/2024 following an order made on 09/05/2024
C'est pas le meilleur jambon du monde mais le rapport qualité/ prix est excellent.
MARTINE S. published the 23/05/2024 following an order made on 02/05/2024
Mon epoux ne veut que ce jambon qu'il adore.
PATRICK A. published the 23/03/2024 following an order made on 24/02/2024
Très bon jambon, mais personnellement par comparaison, j'ai une petite préférence pour celui affiné 21 mois. Mais cela reste un très bon jambon.
Alain D. published the 23/03/2024 following an order made on 24/02/2024
La le gral très bon produit pas trop salé sûr dans ma prochaine commande
MICHEL B. published the 23/03/2024 following an order made on 24/02/2024
tres tres decu le jambon mauvais morceau dur et tres sale
Comment from Agour the 18/03/2024
Nous sommes sincèrement désolés que vous n'ayez pas été satisfait de votre achat. Votre avis est précieux pour nous et nous permet de nous améliorer continuellement. Nous sommes surpris et désolés d'apprendre que vous avez trouvé le jambon dur. Il est important de noter que le Jambon de Bayonne est un produit artisanal dont la texture et le goût peuvent varier légèrement d'une pièce à l'autre. De plus, plus le jambon est affiné, plus il est sec. Le Jambon de Bayonne IGP que vous avez acheté est un produit haut de gamme qui a été affiné pendant 18 mois. Ce long processus d'affinage lui confère une saveur unique et une texture ferme.
Si vous recherchez un jambon plus moelleux, nous vous recommandons d'opter pour un jambon avec un affinage plus court, un 9 ou 12 mois par exemple.
Nous vous remercions pour votre partage d'expérience et de votre compréhension.
- Weight :
Demi ≈ 2.5kg
Entier avec os ≈ 6.5kg
Entier désossé ≈ 5kg
Quart ≈ 1.25kg- Séchage :
- Entre 9 et 18 mois
- Ingredients :
- Jambon de porc, sel
- Allergènes :
- Sans allergènes
- Origins of the meat :
- France
- Conservation :
- A conserver entre 0°C et +8°C
- Nutritional values :
- Valeur énergétique Kcal : 254kcal, Valeurs énergétiques kj : 1059kJ, Matières grasses : 15.3g, dont acides gras saturés : 6.8g, Glucides : 0.5g, dont sucres : 0.5g, Protéines : 28.5g, Sel : 4.5g
- Place of manufacture/processing :
- France
Cost of shipping / Amount too high to benefit from free shipping.
We have chosen to be uncompromising on the quality of the delivery (a quality that matches the products). This is to ensure that the products arrive in perfect condition at your home. We ship your products with 3 carriers: DPD, TNT or Chronopost Fresh.
Delivery with DPD can be done in a relay point for 5,90 € (with an option of 3 € to have a cool box to keep your products cool; this option is precluded in summer because of the heat we can experience). This carrier can also deliver to your home for a fee of €8.90.
Delivery with TNT will only be made to your home for €8.90 (with an option of €3 for a cool box to keep your products cool; this option is not available in the summer due to the heat we can experience).
Delivery by Chronopost Fresh is by refrigerated lorry to your home only and costs €14.90. Chronopost Fresh is the most premium delivery service on the market. Indeed, the transport of fresh products is delicate and therefore expensive.
For our customers living abroad and outside Spain, the shipping costs will be €9.90 by the DPD carrier (with an option of €3 to have a cool box to keep your products cool; this option is precluded in summer because of the heat we can experience).
For our customers in Spain, the shipping cost will be 7,90 € by the DPD carrier (with an option of 3 € to have a cool box to keep your products cool; this option is not available in summer because of the heat we can experience).
For your order we only ask for a contribution which is about 50% of the delivery cost (we pay for example up to 25€ to Chronopost food for delivery costs).
Delivery costs are free for orders over 120€ when delivered by DPD or TNT. If you decide to choose delivery by Chronopost Fresh, the delivery costs will be reduced to €5.90
We therefore advise you to either get together with your friends, neighbours, family... to reach the amount of the free delivery costs, or to pay the contribution to the delivery costs, or to contact directly our retailers (cheese shops, supermarkets...) near you.
Cheese and ham prices
By buying directly from the producer you are guaranteed to pay the right price, corresponding to the value of the product. We offer you a wide range of products, within the market prices and consistent with the high quality of our products.
The fair price is our way of identifying the fairest price for everyone: the milk producer, our company, which makes the products with love and prepares your order with care, and finally you, our customers, because our ambition is to make our cheeses and charcuterie accessible to everyone, with the best value for money!
Naturally, if you buy small quantities of cheese you will not be able to afford the shipping costs. In this case, we advise you to contact a retailer near you or to place a group order in order to reach the 120€ and not to pay the shipping costs.
What are the delivery methods/prices?
There are 5 delivery methods when you place an order on our website:
Home delivery by TNT or DPD: 8€90
Point Relais via DPD: 5€90
Home delivery by Chronopost fresh: 14€90 (refrigerated truck)
Outside metropolitan France, Corsica and Spain, home delivery by DPD: 9€90
Spain, home delivery by DPD: 7€90
What does the PGI Bayonne Ham guarantee?
The Protected Geographical Indication officially guarantees the origin of products that have a history and tradition in their area, such as Bayonne Ham. It is a sign of quality and origin set up by the European Union in 1992. The PGI informs consumers about the specific characteristics of the products.
The registration of this name reserves its use to producers located in the defined geographical area and respecting the production conditions described in the specifications, thus protecting the geographical name against any imitation or usurpation.
Since October 1998, Bayonne Ham has had the Protected Geographical Indication.
Bayonne Ham PGI is produced in the heart of a strictly defined geographical area: the Adour Basin, made up of the Pyrénées-Atlantiques department and the neighbouring cantons of Landes, Gers and Hautes Pyrénées (in Hagetmau for our company). The pigs are well reared, exclusively in the South West of France in an area comprising 22 departments and mostly fed with cereals prepared on the farm itself. The Bayonne Ham PGI is necessarily salted with Salies de Béarn salt, also a PGI.
Where are our Bayonne hams made?
As certified by the PGI, our Bayonne Hams are produced in the Landes region, in the commune of Hagetmau. Nearly 95% of our Bayonne Hams and other hams come directly from pigs reared by our loyal suppliers, the majority of which are located in Gascony and the Basque Country. In addition, our Bayonne Hams are "massaged" to facilitate salt intake. The salting is done with salt from Salies-de-Béarn. The original Bayonne Ham approach is thus pushed to its logical conclusion: a local product with local ingredients only.
Gerard C. published the 13/11/2024 following an order made on 18/10/2024
trés satisfait comme d'habitude
Stéphane P. published the 22/10/2024 following an order made on 25/09/2024
Jambon au top un régal !!
Didier C. published the 08/10/2024 following an order made on 10/09/2024
Super produit je recommande
Didier L. published the 01/10/2024 following an order made on 02/09/2024
Excellent
F. Jean G. published the 26/09/2024 following an order made on 29/07/2024
Bon, là, on est dans la grande Classe (avec majuscule). Le prix aussi...
F. Jean G. published the 08/06/2024 following an order made on 09/05/2024
C'est pas le meilleur jambon du monde mais le rapport qualité/ prix est excellent.
MARTINE S. published the 23/05/2024 following an order made on 02/05/2024
Mon epoux ne veut que ce jambon qu'il adore.
PATRICK A. published the 23/03/2024 following an order made on 24/02/2024
Très bon jambon, mais personnellement par comparaison, j'ai une petite préférence pour celui affiné 21 mois. Mais cela reste un très bon jambon.
Alain D. published the 23/03/2024 following an order made on 24/02/2024
La le gral très bon produit pas trop salé sûr dans ma prochaine commande
MICHEL B. published the 23/03/2024 following an order made on 24/02/2024
tres tres decu le jambon mauvais morceau dur et tres sale
Comment from Agour the 18/03/2024
Nous sommes sincèrement désolés que vous n'ayez pas été satisfait de votre achat. Votre avis est précieux pour nous et nous permet de nous améliorer continuellement. Nous sommes surpris et désolés d'apprendre que vous avez trouvé le jambon dur. Il est important de noter que le Jambon de Bayonne est un produit artisanal dont la texture et le goût peuvent varier légèrement d'une pièce à l'autre. De plus, plus le jambon est affiné, plus il est sec. Le Jambon de Bayonne IGP que vous avez acheté est un produit haut de gamme qui a été affiné pendant 18 mois. Ce long processus d'affinage lui confère une saveur unique et une texture ferme.
Si vous recherchez un jambon plus moelleux, nous vous recommandons d'opter pour un jambon avec un affinage plus court, un 9 ou 12 mois par exemple.
Nous vous remercions pour votre partage d'expérience et de votre compréhension.
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