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Pork Axoa with Espelette pepper and cider

1 review

€13.65 €17.06

-20%
-20%

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Whole veal AXOA

6 reviews

€26.54

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Organic pork sausages with lentils

3 reviews

€13.65 €17.06

-20%
-20%

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Organic pork saute and piperade

2 reviews

€17.44 €21.80

-20%
-20%

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Lamb confit with thyme and lemon

€25.59

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Lamb fondant with Jurançon wine

€19.91

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Lamb tagine

€21.80

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Sauce with duck liver

€10.33

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Saint Jean truffle sauce

1 review

€11.28

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Sauce aux cèpes

€9.95

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Crème parmesan à la truffe de la Saint Jean

€15.07

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