Raw cow's milk cheese - XILOA

€29.00

29.00€ /kg

Size

  Careful packaging

vacuum packing, cheese paper, ham bag

  Secure payment

Credit Card, Paypal, Check or Bank Transfer

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Monday to Friday from 8am to 4pm - 06 73 23 36 21 Frequently asked questions

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Cold chain guarantee from 5€90. Free from 59€ in Metropolitan France.

100% basque

100% basque

Amount left to get free delivery: €59.00

Informations on Raw cow's milk cheese - XILOA

Informations :
Fromage à pâte égouttée non cuite au lait cru de vache
Milk :
Vache lait cru
Weight :
Portion : 500g - Portion : 1kg - Tomme : 4kg
Ingredients :
Lait cru, sel, présure, ferments, colorant de croûte : E150c
Allergènes :
LAIT
Origins of milk :
UE (Pays Basque)
Conservation :
A conserver entre +4°C et +8°C
Nutritional values :
Valeur énergétique Kcal : 371kcal, Valeurs énergétiques kj : 1538kJ, Matières grasses : 30g, dont acides gras saturés : 20g, Glucides : 0g, dont sucres : 0g, Protéines : 23g, Sel : 1.9g
Reviews about this product
Logo Société des Avis Garantis Show attestation

Reviews subject to control

0
1★
0
2★
0
3★
1
4★
9
5★
9.8/10


Based on 10 reviews

  • 5

    My husband loves it. I only eat goat or sheep cheese, but after tasting it, it is very good. (Translated review)

  • 5

    Perfect (Translated review)

  • 5

    Good (Translated review)

  • 5

    Excellent (Translated review)

  • 5

    Same (Translated review)

  • 5

    nice discovery (Translated review)

  • 4

    Maybe a bit too strong in taste due to raw milk (Translated review)

    Merchant's answer

    Thank you for your feedback! Indeed, the more pronounced taste may come from the raw milk, which often adds more character to the cheese. If you prefer milder flavors, feel free to try our pasteurized milk cheeses next time.

  • 5

    (Translated review)

  • 5

    (Translated review)

  • 5

    (Translated review)



Informations :
Fromage à pâte égouttée non cuite au lait cru de vache
Milk :
Vache lait cru
Weight :
Portion : 500g - Portion : 1kg - Tomme : 4kg
Ingredients :
Lait cru, sel, présure, ferments, colorant de croûte : E150c
Allergènes :
LAIT
Origins of milk :
UE (Pays Basque)
Conservation :
A conserver entre +4°C et +8°C
Nutritional values :
Valeur énergétique Kcal : 371kcal, Valeurs énergétiques kj : 1538kJ, Matières grasses : 30g, dont acides gras saturés : 20g, Glucides : 0g, dont sucres : 0g, Protéines : 23g, Sel : 1.9g

Reviews about this product
Logo Société des Avis Garantis Show attestation

Reviews subject to control

0
1★
0
2★
0
3★
1
4★
9
5★
9.8/10


Based on 10 reviews

  • 5

    My husband loves it. I only eat goat or sheep cheese, but after tasting it, it is very good. (Translated review)

  • 5

    Perfect (Translated review)

  • 5

    Good (Translated review)

  • 5

    Excellent (Translated review)

  • 5

    Same (Translated review)

  • 5

    nice discovery (Translated review)

  • 4

    Maybe a bit too strong in taste due to raw milk (Translated review)

    Merchant's answer

    Thank you for your feedback! Indeed, the more pronounced taste may come from the raw milk, which often adds more character to the cheese. If you prefer milder flavors, feel free to try our pasteurized milk cheeses next time.

  • 5

    (Translated review)

  • 5

    (Translated review)

  • 5

    (Translated review)



Raw cow's milk cheese - XILOA