Jambon sec supérieur entier désossé
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66
Dry ham dried for at least 8 months. A texture that melts in your mouth. Made exclusively with pigs born and raised in the Basque Country and Gascony. Format with large slices.
Poids: 4,5 Kg - 15,33 € / Kg
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Paiement sécurisé (Carte Bancaire, Paypal, Chèque ou Virement)
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Livraison express avec garantie de la chaine du froid à partir de 8€95
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Service client par téléphone ou par mail du lundi au vendredi de 8h à 18h – 05 59 37 63 86
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Une marque du Pays Basque engagée et responsable
Engagée pour l'économie du terroir, AOP Ossau Iraty, IGP Jambon de Bayonne et produits Bio
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Emballage soigné
Dry ham dried for at least 8 months. A texture that melts in your mouth. Made exclusively with pigs born and raised in the Basque Country and Gascony. Format with large slices.
66
Data sheet
- Colisage
- x2
- Weight
- 4500g
- Séchage
- 8 mois
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